International Flags Made of Traditional Foods
If there is one thing that can represent a country’s culture, it’s its cuisine. From curry to star fruit to white rice and more, different foods say a lot about a country’s resources, culinary style and values. So what better way to represent a country than by recreating its flag with its typical foods?
To promote Good Food Month in Sydney, Australia, advertising agency WHYBIN\TBWA Group designed country flags using foods commonly associated with each country. Check out some of our favorites below!
Olives and feta cheese
Tuna and rice
Curry chicken, rice, cheera thoran and papadum wafer
Scone, cream and jams
Hot dogs, ketchup and mustard
Banana leaf, limes, pineapple and passion fruit
Dragon fruit and star fruit
Tomatoes, pita bread and parsley
Kimbap and sauces
What foods would you use to create your country’s flag?